Saturday, March 16, 2013

Cooking new things at CCBC Tokyo.

Things have been turning up in the kitchen at the Bible College. As majority of the students are not in Tokyo yet Naoko has been cooking new things.
The first picture, Naoko made Okinawan style miso. This is sweet and salty with onion and pork inside. With the sweet miso you eat it with rice. Also, Naoko made Omu-Rice. Basically it is fried rice with an egg laid over the bed of rice. All of this food has been great. The third picture is a quick substitute for Spanish rice. Rice with cilantro in it. Jesse has been loving all the different goods to eat.





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